The state’s most famous red wine region, of course, is Napa Valley, where Cabernet Sauvignon reigns as king. This leads to well-developed fruit marked both by impressive ripeness and balancing acidity. While the state’s incredibly diverse geography, soils and microclimates allow for a wide array of styles, the key factor unifying California red wine is the abundance of sunshine and a long, consistent growing season. In addition, a number of California red wines are heralded as being among the most prestigious and sought-after wines in the world.
Red wine accounts for 56% of the total by volume, and red grapes 63% of total acres planted.
"Whether it's one of drama, intrigue or romance, the wines of Apothic are truly original."Īpothic Red wine is a masterful red blend featuring rich Zinfandel, smooth Merlot, flavorful Syrah, and bold Cabernet Sauvignon. These unique elements come together to create a red blend with layers of dark red fruit complemented by hints of vanilla and mocha.Ĭalifornia is a winemaking colossus by itself it is the fourth largest producer in the world. "I strive to tell a story with each blend of Apothic," Debbie explains. To craft Apothic wines, Debbie looks for a unique blend of grapes to create intense aromas and bold flavors. Each vintage, she lets the grapes guide the way from the vine to the cellar, crafting a collection of unforgettable wines, including Apothic Red, White, Dark, Crush, Inferno and a limited selection of seasonal releases. Inspired by "Apotheca," a mysterious place where wine was blended and stored in 13th century Europe, the wines of Apothic are truly unique in style and taste.Īpothic winemaker, Debbie Juergenson, crafts bold, captivating blends by using only the most distinctive California grapes. The Origin and Meaning of the Apothic Name Apothic is a California winery that specializes in blends. Learn about the origin of the Apothic name, Apothic’s approach to winemaking, and the flavors of its flagship Apothic Red wine.
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